Details
1. Stainless steel rounded front 2. Door with panoramic double glass and opening-closing system with compression spring 3. Tray for the collection of crumbs under the door 4. Heat seal between the door and the cooking chamber 5. Cooking chamber in stainless steel 6. Heat recovery system integrated in the cooking chamber 7. Chamber lighting through two halogen 12 V lamps, replaceable from the front of the oven 8. Electrically adjustable breather 9. Refractory bricks in cordierite 10. Differentiated top-bottom heating elements 11. Separate control unit, accessible from the front of the oven 12. CD VERSION: control system with digital switches; ability to set the temperature of the chamber and the power of the two groups of heating elements (top and bottom) in a differentiated manner at min or max; end of cooking buzzer; countdown switching on system 13. Safety thermostat 14. Cooling fan All models can be supplied with a support (with or without wheels) and a hood (with or without engine, with five speeds).
Additional Info
Capacity |
- |
Dimensioni (Larg x Prof x Alt) mm |
1190 x 1460 x 780 |
Energy |
Ele |
Fase |
3F+N |
Frequency |
50/60 |
KW Electric |
16,8 |
KW gas |
- |
Volt |
400 |
Modello |
CAB0106 |